You can be adventurous with a backup plan! Tosca, an award-winning restaurant focusing on local ingredients, is throwing a Cinco de Mayo brunch! Mexican and Mexican-inspired dishes are available, as well as the classic brunch standbys (e.g. omelette station, waffle station, bacon and sausage, carving station, baked goods, smoked seafood). I'll be happy to post the non-Mexican-inspired portion of the menu if anyone's interested.

They even throw in a fashion show! Models wearing spring fashions for ladies will be roaming around the restaurant. :-)

Especially for Cinco de Mayo (2 days early)
NOT A COMPLETE MENU

Carving Station
Mexican Spice Rubbed Pork Loin

Cold Table
Chayote Squash Salad
3 Bean Tomatillo Salad
Jicama Salad (yum!)
Potato and Green Chili Salad
Mexican Deviled Eggs
Sweet Potato and Mexican Oregano Salad
Spanish Rice and Corn Salad

Soups
Chilled Avocado and Lime Soup
Tortilla Soup

Hot Buffet
Huevos Rancheros
Spanish Breakfast Potatoes with Chorizo, Spanish Onions, and Bell Peppers
Cheese Blintzes topped with Mango, Tomatoes, and Mint Glaze
Free Range Chicken with A Mexican Chocolate Rub with Fresh Soffrito (not sure what Soffrito is . . . )
Stake and Pepper Quesadilla with Monterey Jack cheese
Crispy Pan Fried White Fish with a Corn, Black Bean, and Cilantro Salsa
Mexican Style Rice with Scallions

Dessert
Mexican Rice Pudding
Chocolate-Dipped Strawberries (not Mexican-themed, but I love them so I listed them anyway)

$29.95/person, $12.00 children 5-12, free for children under 5.
cost includes coffee, tea, and juice.

Tosca tends to be pricey (due to the use of local ingredients?), so I only made a reservation for 6, but the group size is expandable . . .